Blueberry Basil Lemonade
The perfect summer beverage.
Prep Time 30 minutes
Total Time 30 minutes
Ingredients
- 7-8 lemons
- 1 pint blueberries
- 1/2 handful basil
- 4-5 tbsp sugar
- 4-5 cups water
Instructions
-
In a large pitcher, juice all the lemons, taking care to not drop the seeds into the juice.
-
In a blender, combine the blueberries with the basil and about 1/4 cup of water, and blend until smooth.
-
Pour the blueberry mixture into the lemon juice, and add in the sugar. Fill up the rest of the pitcher with water, and garnish with extra basil and fresh lemon slices. Taste the lemonade, and add more sugar if necessary.
-
Refrigerate for a few overs or overnight before drinking.
